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Natto powder Product List

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Whole Natto bebeco series

Whole Natto bebeco series

Freeze-dry the sticky and hard-to-cook natto into a powder! Can be stored at room temperature.

The "Marugoto Natto bebeco series" is a powder-type product made from 100% domestically produced non-GMO soybeans, dried and powdered using a freeze-drying method. No preservatives, fragrances, colorings, or chemical seasonings are used, and the entire natto is turned into powder. It contains 5.5 billion live natto bacteria per 60g, making it a helpful nutritional supplement for those concerned about their diet. 【Features】 ■ Soybeans from Hokkaido ■ Non-GMO ■ No additives ■ Residual pesticides: 0 ■ No added salt ■ Soybeans specifically for natto *For more details, please download the PDF or feel free to contact us.

  • Food ingredients (powder)
  • Natto powder

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Natto powder

Natto powder

Freeze-dried powdered natto made from domestically produced soybeans. Packed with live natto bacteria.

"Natto powder" is a high-safety ingredient that meets domestic standards and can be applied to pet food and supplements. Thanks to a unique freeze-drying method, it suppresses the characteristic stickiness of natto while retaining "live natto bacteria." It also reduces odor, achieving a level of formulation flexibility that was difficult with traditional natto ingredients, significantly broadening the scope for product development. Additionally, it is produced by a long-established natto manufacturer with a history of awards at the National Natto Evaluation Conference. Under the traditional craftsmanship and strict quality control, a consistent manufacturing system ensures stable quality. [POINT] ■ Unique powdering technology ■ Applicable to infant food standards ■ A trusted and established natto manufacturer ■ Also applicable for pet food *For more details, please download the PDF or feel free to contact us.

  • Food ingredients (powder)
  • Natto powder

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